Development and existing problems of soy-based infant formula[J]. Science and Technology of Food Industry, 2013, (03): 365-369. DOI: 10.13386/j.issn1002-0306.2013.03.056
Citation: Development and existing problems of soy-based infant formula[J]. Science and Technology of Food Industry, 2013, (03): 365-369. DOI: 10.13386/j.issn1002-0306.2013.03.056

Development and existing problems of soy-based infant formula

  • Soy-based infant formula is a kind of powdery food which is on the base of soy protein and developed to satisfied nutrient requirement of infant.As a supplement for milk, soy-based infant formulas can ease the deficiency of breast feeding, high price burden of milk powder, milk allergy of some infants and some other problems. Soy-based formula has a history of more than eighty years. More and more people take it as a choice in some countries and districts. Its development attracts increasing attention and the manufacturing process is gradually optimizing.However, there are also some problems such as anti- nutritional factors and bad solubility which affect the value of nutrition and safety. The process technology progress of soy-based infant formula from the development, as well as nutritional and safety issues were reviewed in this passage.
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